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About
Why SMAG Book
Materials
Dairy Chemistry
Dairy Microbiology
Dairy Technology
DT/DE
Dairy Engineering
Miscellaneous
Que papers
Competition Notes
Notes
Presentations
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Dairy Technology Courses
1.
Market Milk
2.
Traditional Indian Dairy
products
3
.
F
at Rich Dairy Products
4.
Sensory Evaluation
5. Cheese technology
6. Ice cream and frozen desserts
7. ByProducts Technology
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